13 thoughts on “Poutine

    1. Yeah, we’ll have to see what the ingredients in the brown gravy are, Brigitte. We’re vegetarian, and tempting as it may be, that might be a deal breaker! lol xoxoM

  1. Even though I’m Canadian, I have never eaten poutine. Hubby likes it, but the thought of cheese curds does not appeal to me. But then, hubby likes vinegar & gravy on his fries.

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